The Most Recognized Dishes from Every American State

Indulge in a delectable array of seafood from the coast and hearty comfort foods from the Midwest on this coast-to-coast culinary adventure. 

In other words, it's just a regular hot dog with more heat. 

On top of a warm bun, with chili, mustard, and onions, you'll find half of the sausage. 

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It is a well-liked sweet that highlights the state fruit.  

Warm peach cobbler with a dollop of vanilla ice cream is a popular dessert that features luscious peaches hidden beneath a crispy crust. 

This dish has evolved and now showcases a variety of interpretations from its simple beginnings as a mix of raw fish, sea salt, and seaweed. 

Cubes of premium, delicate ahi (tuna) marinated in fragrant sesame oil, soy sauce, and finely chopped green onions are common ingredients in contemporary renditions, and macadamia nuts can sometimes be added for crunch. 

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