there is nothing that can compare to the enjoyment of a burger that has been made to perfection.
Nevertheless, who is the most talented? In an effort to put an end to the discussion once and for all,
we have compiled a list of the best burgers that have been served throughout the course of several decades.
We have paid particular attention to the chains that make use of the most recent ingredients and traditional cooking methods.
In the past, Burger Chef was the second-largest burger chain in the United States,
with nearly the same number of stores as McDonald's in the United States.
The fast food company founded its first restaurant in 1954 in Indianapolis, Indiana, and was a pioneer in the concept of offering a hamburger,