Continue reading if you'd want to introduce some of those beloved flavors and pleasures into your own kitchen.
With cuisines from all around the nation, including crispy duck, pillowy dumplings, sizzling stir-fries,
and sticky ribs, this collection of Chinese-inspired recipes offers something for everyone.
This delicious light dish, which is a lesson in simplicity, consists of firm white fish, like turbot or cod, that is steamed with ginger until it is just cooked.
Next, spring onions, dark and light soy sauce, and sizzling hot sesame oil are added to the fish.
This simple, tasty main dish would be perfect served over white rice.
These classic jiaozi dumplings are a filling dinner in and of themselves, filled with minced pork flavored with ginger, spring onion, garlic, coriander, soy sauce, and lots of white pepper.